The first day
Keep the cake covered at cool room temperature. The crumb stays tender, and the glaze stays glossy.
After pickup
Treat it like a Sunday guest.
The cake is at its best today.
A little care keeps every later slice as buttery as the first. Print a card to tuck in the bag, or keep these words on this phone.
How to serve
Use a long, thin knife. Wipe the blade between slices so each plate looks like it left my kitchen.
If any remains
Wrap slices well. They keep two days on the counter, or a week in the fridge. Let a chilled slice come back to room temperature before you pour the coffee.
For the bag
Print a card to send home.
Slip it in with the cake. Leftover slices keep two days on the counter. I will write back if you need me.
After pickup
Treat it like a Sunday guest.
Made to sweeten your day
The first day
Keep the cake covered at cool room temperature. The crumb stays tender, and the glaze stays glossy.
How to serve
Use a long, thin knife. Wipe the blade between slices so each plate looks like it left my kitchen.
If any remains
Wrap slices well. They keep two days on the counter, or a week in the fridge. Let a chilled slice come back to room temperature before you pour the coffee.
Questions from the table? Call or text 404-275-1263. We settle by Zelle, Cash App, or cash.
TSW Poundcakes · Baked with love